Frozen pumpkin probiotic dog treats
Refreshing frozen dog treats made with pumpkin and kefir to support digestion and gut health. These low-calorie frozen snacks are perfect for dogs with sensitive stomachs. Ideal for silicone treat molds.
- Prep time
- 10 min
- Freeze time
- 3 hours
- Difficulty
- Easy
Ingredients
Recommended portion based on dog weight:
Small: 5–10 kg
Medium: 10–25 kg
Large: 25–40 kg
Ingredients for a medium dog (example)
Step-by-step preparation
Step 1
Combine ingredients
In a bowl mix pumpkin puree, kefir and broth until smooth.
Step 2
Add functional ingredients
Stir in flaxseed and coconut oil.
Step 3
Fill molds
Pour mixture into silicone molds.
Step 4
Freeze
Freeze for 3–4 hours until fully solid.
Step 5
Serve
Remove treats from molds and serve frozen.
Estimated nutrition
Calories
16 kcal
Protein
1 g
Fat
0.8 g
Carbs
2 g
Fiber
0.6 g
Why this works
Why this works for digestion
- Pumpkin – rich in soluble fiber that regulates digestion
- Kefir / yogurt – natural probiotics that support gut microbiome
- Flaxseed – fiber and omega-3 fatty acids
- Bone broth – minerals and amino acids that support gut health
- Low calories – ideal for dogs needing weight control
Additional notes
Storage: Keep frozen treats in an airtight container in the freezer for up to 2 months.
Serving tip: Recommended portion: Small (5–10 kg) 1–2 treats per day, Medium (10–25 kg) 2–4 per day, Large (25–40 kg) 3–5 per day. Excellent as a cooling summer treat or training reward.
Substitutions: Pumpkin → sweet potato puree. Kefir → plain yogurt.
Disclaimer
This recipe is intended as inspiration for homemade dog meals. Always consult with your veterinarian before making significant changes to your dog's diet, especially if your dog has health conditions or specific nutritional needs.